Our State-of-the-art Kitchen | Kidango
Kidango is planning a gradual reopening of our full-day preschool and child care programs with limited enrollment beginning on Monday, June 15, 2020 and a gradual reopening of our part-day preschool programs with limited enrollment beginning on Wednesday, July 1, 2020. Please continue to visit our website for center specific reopening information. | Kidango está planeando una reapertura gradual de nuestros programas de preescolar y cuidado infantil de día completo con inscripción limitada a partir del lunes 15 de junio de 2020 y una reapertura gradual de nuestros programas preescolares de medio día con inscripción limitada a partir del miércoles 1 de julio de 2020. Continúe visitando nuestro sitio web para obtener información de reapertura específica del centro. UPDATE 6.16.20 / ACTUALIZACIÓN 6.16.20 Combined Shape Created with Sketch.

Our Kitchen

We take every child’s right to nutritious food very seriously.  So seriously that we built our own kitchen.

5,000+

Meals prepared/day

4,500

Square foot commercial kitchen

Located in Kidango’s headquarters and opened in 2016, Kidango’s state-of-the-art kitchen is the hub of our Nutrition program.

The new energy-efficient appliances produce a lower carbon footprint and allow more flexibility and creativity in menu planning. Meals are delivered daily to all 50 Kidango child care centers by our Kidango Nutrition fleet.

Our Kitchen is licensed through the Alameda County Health Department and Environmental Health.  All staff hold ServSafe Manager Certifications and California Food Handler permits. USDA food safety guidelines are strictly adhered to.

This kitchen was made possible through the generosity of the Fremont Bank Foundation. We are deeply grateful to their commitment to community and applaud their efforts to ensure all children have access to healthy meals. 

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